Skunks and Senses
Costello, the dog, has an astonishing record of being skunked over a hundred times, showcasing his relentless curiosity. The discussion dives into how individual preferences for scents, like the musky aroma of skunks, are tied to inherited genes, influencing our olfactory experiences. This exploration of taste and smell highlights the fascinating interplay between genetics and sensory perception.In this clip
From this podcast
Huberman Lab
How Smell, Taste & Pheromone-Like Chemicals Control You | Huberman Lab Podcast #25
Related Questions