Vinegar's Glucose Benefits

A tablespoon of vinegar before a meal can reduce glucose spikes by up to 30%, highlighting the importance of how we eat rather than just what we eat. Acetic acid in vinegar slows down food breakdown into glucose, but it's crucial to avoid vinegar supplements and gummies. For those seeking a more potent option, a new plant-based product promises to reduce glucose spikes even further. Always dilute vinegar in water to protect dental health.