What about her recommendation on carbohydrate intake
Sources:
Dr. Gabrielle Lyon provides several recommendations regarding carbohydrate intake, especially in relation to muscle health and overall metabolic activities:
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Daily Intake: For sedentary individuals, the current recommendation is approximately 130 grams of carbohydrates per day. This can be adjusted based on metabolic health and activity levels 1. For those who are more active, carbohydrate intake should be matched to their activity to maintain energy levels and muscle glycogen stores 1 2.
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Carbohydrate Utilization: Dr. Lyon points out that skeletal muscle primarily burns fatty acids at rest. Carbohydrates are used to replenish muscle glycogen, which is crucial during and after exercise. It's important to balance carbohydrate intake to match energy expenditure, especially if someone is engaging in high-intensity exercise 1.
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Meal Composition: When combined with protein, the body prioritizes using glucose first, as it can be toxic if not utilized. Therefore, carbohydrates should be part of a mixed meal to ensure balanced nutrient absorption and utilization 2.
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Excess Intake and Metabolic Impact: The average American tends to consume around 300 grams of carbohydrates per day, which can distort metabolism if not matched with adequate energy expenditure. Dr. Lyon suggests that carbohydrate intake should be aligned with glucose disposal capacity, generally not exceeding 40-50 grams per meal outside of exercise 3.
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Exercise and Carbohydrate Earning: Exercising can increase the capacity to utilize carbohydrates. For example, one could consume more carbohydrates if they are engaged in intense physical activity, as long as it's within the capacity of glucose disposal achieved through that activity 4.
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Importance of Carbohydrates for Brain Health: The brain's primary fuel is glucose. Adequate carbohydrate intake is crucial for brain function and overall metabolic health. Thus, meals should include sufficient carbohydrates to support this need 4.
Dr. Lyon emphasizes a balanced approach where dietary protein is prioritized, and carbohydrate intake is adjusted based on individual metabolic health, activity level, and glucose disposal capacity.
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