what foods can I eat to remain in Ketosis
Currently, there isn't specific information from Huberman Lab about foods to eat for maintaining ketosis. However, the general approach to a ketogenic diet typically includes:
Foods to Consider for Ketosis
-
High-Fat Foods
- Avocados
- Olive oil
- Coconut oil
- Butter and ghee
- Nuts and seeds (e.g., almonds, chia seeds)
-
Low-Carbohydrate Vegetables
- Leafy greens (e.g., spinach, kale)
- Broccoli
- Cauliflower
- Zucchini
-
Protein Sources
- Fatty cuts of meat (e.g., ribeye, pork belly)
- Fish (e.g., salmon, mackerel)
- Eggs
-
Dairy Products
- Cheese (e.g., cheddar, mozzarella)
- Heavy cream
- Plain Greek yogurt (in moderation)
-
Beverages
- Water
- Coffee (without sugar)
- Tea (unsweetened)
Foods to Avoid
- Sugary foods and drinks
- Grains and starches (e.g., bread, pasta, rice)
- High-sugar fruits (e.g., bananas, grapes)
- Processed foods high in carbohydrates
For personalized dietary recommendations or specific concerns about ketosis, consulting with a healthcare professional or a nutritionist is advisable.
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