What do I do with acne
Sources:
Manage acne with consistent red and near-infrared light therapy, dietary adjustments, and supportive lifestyle habits.
- Red and near-infrared light: If you try phototherapy, use it about 1–2 feet from the light source for 10–15 minutes, 5–7 days a week. It may help reduce acne symptoms, though improvement is not guaranteed and is generally mild to moderate.
- Whole, low-glycemic foods: Favor minimally processed foods and limit sugary, highly processed foods that can drive insulin responses and inflammation. Dairy effects can vary; consider a short personal trial of reducing dairy or whey, and note that low-fat or nonfat dairy may worsen acne for some people.
- Fiber, fermented foods, and nutrients: Get fiber from fruits and vegetables, and consider low-sugar fermented foods such as kimchi and sauerkraut. The episode also highlights vitamins, minerals, micronutrients, and collagen-containing foods as potentially useful for skin health.
- Fried foods, sleep, and alcohol: Limit high-temperature fried foods, prioritize consistent good sleep, and reduce or avoid alcohol, which can aggravate skin issues.
These steps can support acne management; a dermatologist can advise on direct treatments as well.
Answers are generated by AI and can contain mistakes.
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